INVISIBLE
The Invisible Theme by Laker Kitchens
You may have heard of a undermounted sink, but have you heard of a undermounted induction hob?
Invisacook have manufactured two to five individual cooking zones, using 12mm thick Porcelain work surfaces, with the heat travelling through this stone to your pots and pans and with no hob ring markings and the control panel fitted within the top drawer below your hob, makes your hob cooking completely invisible.
What a talking point for when family and friends visit you, they are going to ask you why you don’t have any hob in your new kitchen! Surprise anyone watching you, when you start cooking with all your pots and pans on the worktop heating up, and the delicious smell of what you are cooking for them.
Another great benefit of undermounted Induction cooking, is that you gain all that worktop space back, when your hob is not in use. Also, you will not have that 4mm thick glass hob sitting above your worktop level, which also gives you an uncluttered and very easy to clean work surface.
Invisacook – InvisaCookware Set
The InvisaCookware set is a professional collection of pots and pans featuring a 5-ply construction, with a copper core sandwiched between layers of stainless steel and aluminium. This advanced technology ensures even heating and unparalleled durability, as well as excellent thermal conductivity and shorter cooking times.
INVISIBLE SINK
You may decide on continuity with invisible aesthetics including the Invisible Sink that features a push down tap which fits into the tap housing compartment. Our stone fabricators will then cut a matching sink cover from your chosen worktop which will just have a fingers groove to slide off the stone lid top. If required we can also make a compartment space in your sink base cabinet to hold the stone lid top when the sink is in use.
Products that work well together
HOW DO YOU KNOW WHER THE BURNERS ARE
Our system is designed with a noise locator, or a device that emits a beeping sound that starts when you turn on your unit and audibly designates the burner you want to use. The beeping will stop when your pan connects with the cooktop surface.
However, there are other options you can work out with your dealer in order to locate the burner. For example, you may have them etch a spot for each burner, or simply ask them to place a sticker there until you have a feeling for where the burner is.
WHAT MATERIALS CAN I USE WITH INVISACOOK
Invisacook recommends using the Invisacook only with tested and approved 12mm ceramics.
DO I NEED TO HAVE SPECIAL COOKWARE
Compatible Cookware There are many induction quality pots and pans on the market, however, the most compatible pans for the Invisacook are a full clad stainless-steel, thick magnet bottom pan, and Invisacookware.
Non Compatible: Aluminum, all-copper, or glass cookware will not work unless they have a layer on the bottom with magnetic properties. Many manufacturers have started adding a magnetic layer to the bottom of those types of pots and pans; however, it can be very thin and will take longer to heat up than a high-quality induction pan.
NOTE: Cast Iron pans are induction, however, they do get extremely hot due to the content of metals within them, and reflect a large amounts of heat, which over time will not be good for your countertop. Invisacook asks that you don’t use this type of cookware when using the Invisacook.
Testing for Compatibility
To tell if a pot or pan is compatible with your induction stove, hold a magnet to the bottom.
– If the magnet clings to the underside, the cookware will work on an induction cooktop.
– If the magnet grabs the pan softly, you may not have good success with it on your cooktop.
– If there is no pull on the magnet, it doesn’t contain the right metals and will not generate heat.
Note: Many manufacturers have started putting an “induction compatible” symbol on the bottom of their cookware or note compatibility on the packaging. The symbol often looks like a horizontal coil.
IS THERE ANYTHING SPECIAL I NEED TO DO WITH MY INDUCTION COOKWARE FOR IT TO BE USED ON MY COUNTERTOP
Please only use the InvisaMat approved by Invisacook and supplied with the hob.
CAN I ORDER THIS PRODUCT DIRECTLY AND INSTALL IT MYSELF
You can purchase Invisacook from our specialist retail partners
IS THERE ANY SPECIAL CLEANING THAT NEEDS TO BE DONE TO THE COUNTERTOP WHERE THE UNIT IS
For proper countertop care instructions, please contact your kitchen studio or countertop fabricator.
DOES THE UNIT NEED TO HAVE ANY SPECIAL ELECTRICAL REQUIREMENTS
Invisacook requires a 220V connection.
WHAT DO I HAVE TO WATCH OUT FOR WHEN COOKING
Please never heat cooking pots and pans without contents. When oil is heated in a pan, the oil becomes very hot very quickly. This can cause stress in the ceramic. Level 5 is sufficient for cooking with oil and helps to save energy.
WHY IS IT THAT WHEN I HAVE ONE BURNER AT FULL POWER AND I TURN ON ANOTHER BURNER, MY FIRST BURNER LOWERS IT’S NUMBER
This is the result of the burners sharing power. With multiple burners on, the unit will automatically attempt to work as efficiently as possible. That being said, there is no need to worry — your burners are still receiving adequate levels of power in order to maintain efficient cooking temperatures.
DOES THE COUNTERTOP SURFACE GET HOT WHEN YOU ARE COOKING
Yes. The surface will get warmer and warmer over time as you cook, eventually becoming hot to the touch. For your standard short cooking time, the surface will not get that hot. However, once you have surpassed about 10 minutes’ worth of cooking time, the surface will be hot and you should exercise caution around the area in use.